It was a hot summer day, and I didnt' want to cook anything hot so I had a can of Tuna in my cupborad, carefully thought about it, and made a Tuna salad, to go with a Taco. It came out so well, that I must have it here so all can enjoy.
prep time25 Min
celery diced small
green and red sweet peppers
amount of salt and pepper
of mayo ( may need extra)
taco season, ground ( do not dulute)
taco shell soft or crispy
romain lettuce head
sour cream for the topping
How To Make
Chopped Tuna into a blender or chopper, till chunky. Do not make it small...but small enough to mix with ingredients.
Dice onions, green and red pepper, celery, carrots, and then add this group to the Tuna, mix well
Add the tablespoon of Celery Seeds, salt abd pepper, along with the dry Taco Season. Mix well. Then add your Mayo, and mix well.
Then add the Tuna salad to the Taco Shell place dice tomatoes on top along with a small spoon of sour cream.
Last Step: Don't forget to share!
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