mexican side salad mmb
This is a super simple salad I often make to have with Mexican food. My friend, Kim B is making a cookbook for her dad and wanted me to post it. You can easily add a scoop of http://www.justapinch.com/recipes/main-course/mexican/guacamole.html instead of sliced avocado. Kick it up by adding some diced jalapenos too.
prep time
20 Min
cook time
method
Rice Cooker
yield
4 serving(s)
Ingredients
- 1 bunch romaine lettuce head
- 2 medium tomatoes
- 2 tablespoons cilantro, fresh
- 1 - avocado
- - salsa
How To Make mexican side salad mmb
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Step 1Chop the romaine, slice the tomatoes, slice the avocados. Rough chop the cilantro.
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Step 2Toss and dress with fresh salsa.
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Step 3You can easily add a scoop of https://www.justapinch.com/recipes/main-course/mexican/guacamole.html instead of sliced avocado.
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Step 4Black olives are a great addition too.
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Step 5Kick it up with some fresh diced jalapenos.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Lettuce Salads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Vegetable
Method:
Rice Cooker
Keyword:
#salad
Keyword:
#mexican
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