Real Recipes From Real Home Cooks ®

low calorie tuna salad

a recipe by
Linda Faye Lober
Pittsburg, MO

This is something that I have indulged on while I started back on Weight Watchers. One serving is only 2 points. Great way to snack when hungry or just a good anytime meal.

serves 4 people 1/4 cup servings
prep time 15 Min
method No-Cook or Other

Ingredients For low calorie tuna salad

  • 1 can
    white tuna
  • 1/4 c
    miracle whip
  • 1/4 c
    chopped celery
  • 1
    egg boiled
  • 1/4 c
    banana pepers

How To Make low calorie tuna salad

  • 1
    Boil eggs on stove top, you will be using 1 hard boiled egg (cooled and chopped)
  • 2
    Open one Can White tuna and drain completely, put aside in small bowl
  • 3
    Mix together Miracle Whip, Celery, and Chopped Banana peppers
  • 4
    Add all ingredients in the small bowl with tuna and give a gentle toss, until all ingredients are of a serving consistency.
  • 5
    Serve the tuna on Crackers, Bread (toasted) or not, On Celery as a garnish, or on a lettuce leaf with ice cream scoop. Looks beautiful and taste great!