mom's macaroni salad

Ingredients

• 8 ounces 1- 8 oz. package of small pasta, cooked according to package directions and drained
• 1/2 pound colby or cheddar cheese, cubed in small squares
• 1 tablespoon pimento, chopped
• 1/2 - medium green pepper, diced
• 1/2 cup dill pickle relish
• 1 cup broccoli florets, cut in bite sized pieces (optional)
• 1 - large or 2 small dill pickles cut in small pieces
• 1/2 can celery, diced
• 1/4 cup olives, green with pimentos sliced
• 1/4 cup black olives, sliced
• 1/4 cup onion, finely chopped
• 2 tablespoons shredded carrots