Russian Red Radish Salad

Beth Renzetti


I found this at 'Recipe Studio' where the author, Nadia, was reminiscing about her childhood foods.


★★★★☆ 2 votes

10 Min
No-Cook or Other


How to Make Russian Red Radish Salad


  1. At your local farmers market, get the prettiest bunch of radishes, wash them well, trim the ends, and dry with paper towels.
  2. Slice radishes into half-moons, not thick, not thin - just right. Mix some sour cream with salt, then mix it with radishes.
  3. Eat right away, while the juice is still holding inside the slices.

Printable Recipe Card

About Russian Red Radish Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Eastern European
Dietary Needs: Vegetarian, Low Sodium, Low Carb
Other Tags: Quick & Easy, Healthy
Hashtag: #farmer's market

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