millet spring roll salad

Ingredients

• DRESSING
• 1/4 cup rice wine vinegar
• 1/4 cup lime juice
• 2 tablespoons toasted sesame oil
• 2 teaspoons sriracha chili sauce
• 2 teaspoons soy sauce
• 1/4 cup brown sugar
• 2 cloves garlic, minced
• SALAD
• 1 cup hulled millet
• 4 cups water
• 1 teaspoon sea salt
• 1 medium carrot, shredded
• 1 1/2 cups green or napa cabbage, shredded
• 1 medium red bell pepper, thinly sliced
• 15 ounces baby corn, ½ inch pieces
• 3 - green onions, chopped
• 1/2 cup cilantro, chopped
• 1/3 cup basil, chopped
• 1/3 cup mint, chopped
• 2 tablespoons sesame seeds