Fresh Tomato Napoleon

Karl Strasser


This is a great salad, It go's with everything. You can use any cheese you like.


☆☆☆☆☆ 0 votes

15 Min
No-Cook or Other


  • 4 medium
    tomatoes (sliced thin )
  • 3 Tbsp
    olive oil
  • 1 1/2 Tbsp
    lemon juice
  • 1/4 tsp
    powdered mustard
  • 1/4 tsp
  • 1/4 tsp
  • 1/8 tsp
    fresh grownd black pepper
  • 4 c
    bite sized salad greens
  • 1/2 c
    crumbled feta cheese

How to Make Fresh Tomato Napoleon


  1. Use tomatoes held at room temperature until fully ripe. Cut a thin slice from the bottom of each tomato and discard; then cut remaining tomatoes into 4 slices each; set aside.
  2. In a small bowl, mix oil, lemon juice, mustard, salt and sugar until well blended. In a medium bowl, toss greens with about 1 tablespoon of the dressing.
  3. On each of 4 plates, place a bottom tomato slice;sprinkle lightly with cheese and greens. Repeat layering 3 more times ending with the top tomato slice; drizzle with remaining dressing.

Printable Recipe Card

About Fresh Tomato Napoleon

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #salad, #Tomato salad

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