Different Slaw

Different Slaw Recipe

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Lee DeWald


This is a recipe that my aunt makes for family affairs. We all love it! It is such a change from the traditional coleslaw, and healthier than the mayo dressing that usually accompanies it! Goes well with anything that you would use coleslaw for!

☆☆☆☆☆ 0 votes
3 Hr 10 Min
No-Cook or Other


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1 pkg
broccoli slaw mix
1 bunch
green onions
1 pkg
(3 oz.) sunflower seeds
1 pkg
(2 oz.) slivered almonds
1 pkg
beef ramen noodles
3/4 c
oil (i use vegetable)
1/3 c
white vinegar
1/2 c

How to Make Different Slaw


  • 1In a large bowl, with a lid, mix together the cole slaw mix, sliced green onions, sunflower seeds, slivered almonds, and ramen noodles (broken up and flavor packet set aside). Set this aside.
  • 2In a smaller bowl, or I use a shaker-type bottle, mix together oil, vinegar, sugar and the beef flavor packet from the ramen noodles. Mix well.
  • 3Pour dressing over slaw and mix well. Chill in refrigerator for at least 2-3 hours or overnight (I overnight it!). Mix well, again, before serving.

Printable Recipe Card

About Different Slaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Southern
Other Tags: Quick & Easy, Healthy

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