cucumber tomato salad zucchini and black olives

Ingredients

• - 2 large cucumbers, diced
• - 1 zucchini, diced
• - 1/2 red onion, thinly sliced
• - 3 large tomatoes, diced
• - 1 cup chopped black olives
• - 2 tablespoons chopped fresh basil
• - 2 teaspoons fresh thyme leaves
• - 3 tablespoons red wine vinegar
• - 1 tablespoon balsamic vinega
• - 1 1/2 teaspoons lemon zest
• - 1/2 lemon, juiced
• - 1 1/4 teaspoons kosher salt, or to taste
• - 1/2 teaspoon white sugar
• - 1/4 teaspoon freshly ground black pepper
• - 1/2 cup extra-virgin olive oil