covered bridge broccoli salad

Anywhere, AL
Updated on Jun 8, 2014

This recipe comes from an old cookbook, and before you ask, I have no idea why they call it "covered bridge." But it is really good and always disappears quickly.

prep time 30 Min
cook time
method Refrigerate/Freeze
yield 4-6 serving(s)

Ingredients

  • 2 cups chopped lettuce
  • 1 bunch broccoli, chopped
  • 1 medium onion, chopped
  • 3/4 pound bacon, cooked and crumbled
  • 1 cup raisins
  • 1 cup sunflower seeds
  • DRESSING:
  • 1 cup mayonnaise
  • 1/2 cup sugar
  • 3 teaspoons whie vinegar

How To Make covered bridge broccoli salad

  • Step 1
    In a large bowl, layer the vegetables, bacon, raisins and seeds. Combine salad dressing with sugar and vinegar. Spread over salad.
  • Step 2
    Cover and refrigerate at least 24 hours. Mix well before serving.

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