Basil and Jicama Salad

Basil And Jicama Salad Recipe

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Patrick Johnson


This is a great side providing light and crisp flavors to accompany any main dish.


☆☆☆☆☆ 0 votes

5 Min
No-Cook or Other


  • 1/2 c
    fresh spinach
  • 1/2 c
    fresh kale, chopped
  • 8
    leaves, fresh basil
  • 1/3 c
    jicama, peeled and sliced
  • 1/2
    avocado, sliced
  • 1/2 Tbsp
    extra virgin olive oil
  • 2 Tbsp
    lime juice
  • ·
    tajin seasoning (to taste)

How to Make Basil and Jicama Salad


  1. Toss spinach, kale, jicama and basil together in medium bowl.
  2. Add avocado.
  3. Mix together the olive oil and lime juice in a seperate bowl and add mixture to salad.
  4. Sprinkle with Tajin.

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About Basil and Jicama Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy
Hashtags: #jicama, #spinach, #kale

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