avocado & crabmeat salad

Name: Avocado & Crabmeat Salad
Prep time: 40 min
Yield: 6
Cuisine: American
Ingredients: 1/2 pound(s) medium size macaroni shells; 1 cup(s) fresh broccoli flowerets; 1/2 cup(s) radishes, sliced; 1-12oz can(s) or fresh crabmeat; 2 large avocados,peeled,pitted,diced; 1/4 cup(s) each sliced green onions,chop parsley; 1/2 cup(s) each red and yellow bell peppers in strips; 1/2 cup(s) vegetable oil; 1 tablespoon(s) each of honey,lemon juice; 1/8 teaspoon(s) pepper; 1 teaspoon(s) season salt; 2 tablespoon(s) dijon mustard; 1/4 teaspoon(s) garlic powder with parsley

22 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Dec 18, 2013

Another Great Summer Salad Dish. It's a little savory and sweet at the same time. Enjoy

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prep time 40 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1/2 pound medium size macaroni shells
1 cup fresh broccoli flowerets
1/2 cup radishes, sliced
1-12oz can or fresh crabmeat
2 large avocados,peeled,pitted,diced
1/4 cup each sliced green onions,chop parsley
1/2 cup each red and yellow bell peppers in strips
1/2 cup vegetable oil
1 tablespoon each of honey,lemon juice
1/8 teaspoon pepper
1 teaspoon season salt
2 tablespoons dijon mustard
1/4 teaspoon garlic powder with parsley

How To Make avocado & crabmeat salad

Step 1

Cook macaroni till done. Cook broccoli 4 minutes. Drain,combine drained shells,broccoli,radishes, crabmeat, avocados, onions,parsley,peppers, in a large salad bowl.

Step 2

In a small bowl blend remaining ingredients.Toss with salad serve immediately or chill.
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