prep time
30 Min
cook time
1 Hr
method
Refrigerate/Freeze
yield
10 serving(s)
Ingredients
- 1 large lime jello (prepare as instructed on box)
- 1 can small. crushed pineapple, drained (save juice)
- 3 - bananas
- 1 bag small. colored marshmallows
- 1 package 8 oz. cream cheese
- 1 medium sized carton of cool whip
- 1 cup chopped pecans
- 1 - egg
- 1/2 cup sugar
How To Make fantastic jello salad
-
Step 1Prepare Jello: add crushed pineapple (saving juice for topping), sliced bananas and mini marshmallows
-
Step 2let set in the refrigerator for 1 hour or until set in a 9x13 inch container (tupperware with a lid).
-
Step 3Topping: Cook over medium heat until thickened; cream cheese, juice from pineapple, 1 egg and 1/2 cup sugar.
-
Step 4Let cool and add Cool Whip. Pour on Jello mixture and top with pecans. Store in refrigerator... Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Category:
Gelatin Salads
Tag:
#Quick & Easy
Tag:
#Heirloom
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
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