southwestern salad mmb

Name: Southwestern Salad MMB
Prep time: 15 min
Yield: 2
Cuisine: Southwestern
Ingredients: 4 cup(s) lettuce leaves- whatever kind you prefer; 1/2 can(s) black olives; 1/2 cup(s) black beans, canned; 1/2 cup(s) corn kernels, fresh or frozen; 1/2 - avocado; 1/2 - plum tomatoes; - salad dressing

30 Pinches 5 Photos

Melanie B

Kennesaw, GA

Updated on Jan 30, 2014

I am going to try to reproduce the salad dressing at home. It is really flavorful, but still a processed food. I will let you know when I come up with something, but for now, I used a bottled dressing.

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 2 serving(s)

Ingredients

4 cups lettuce leaves- whatever kind you prefer
1/2 can black olives
1/2 cup black beans, canned
1/2 cup corn kernels, fresh or frozen
1/2 - avocado
1/2 - plum tomatoes
- salad dressing

How To Make southwestern salad mmb

Step 1

Slice the olives, avocado and tomatoes.

Step 2

Divide everything between two bowls.
Step 3

You can use whatever kind of salad dressing you prefer. The choice may make it not vegan. I chose Brianna's homestyle Chipolte cheddar dressing.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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