granny's eight layer, eight hour salad

Name: Granny's Eight Layer, Eight Hour Salad
Prep time: 10 min
Cook time: 8 h
Yield: 6
Cuisine: American
Ingredients: 1/2 - head iceberg lettuce, cut into bite-sized pieces); 1/2 cup(s) green bell pepper, chopped; 1/2 cup(s) celery, chopped; 1/2 cup(s) green onion, chopped; 1 package(s) frozen peas, thawed; 1 cup(s) mayonnaise; 1/2 cup(s) cheddar cheese, shredded; 8 slice(s) bacon, cooked crisp and crumbled

review

Recipe by

Beverley Williams

@Beverley1991

San Antonio, TX

My husband's grandmother made this salad for all family gatherings. ** The "cook time" listed is really the chill time but there is no choice for that.

yield 6 to 8

prep time 10 Min

cook time 8 Hr

method Refrigerate/Freeze

Ingredients For granny's eight layer, eight hour salad

1/2

head iceberg lettuce, cut into bite-sized pieces)
1/2 c

green bell pepper, chopped
1/2 c

celery, chopped
1/2 c

green onion, chopped
1 pkg

frozen peas, thawed
1 c

mayonnaise
1/2 c

cheddar cheese, shredded
8 slice

bacon, cooked crisp and crumbled

How To Make granny's eight layer, eight hour salad

1
In a large bowl (I use a glass one as it is prettier), layer the ingredients in the order listed.

2
Cover and chill for 8 hours.
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granny's eight layer, eight hour salad

Ingredients For granny's eight layer, eight hour salad

How To Make granny's eight layer, eight hour salad

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