salad with pomegranate seeds
I love salad and the pomegranate seeds really give TGIF a pop of color and flavor.
prep time
15 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- - champagne vinegar
- 1 pound 1 pound mix of escarole, endive, radicchio and frisée, torn into bite-size pieces
- 1/2 cup fresh pomegranate seeds
- - freshly ground pepper to taste
How To Make salad with pomegranate seeds
-
Step 1Place the greens in a large bowl. Add the dressing and toss to coat. Sprinkle the pomegranate seeds over the greens and serve with freshly ground pepper.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Lettuce Salads
Category:
Fruit Salads
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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