creamy ham salad w/ apple

Name: Creamy ham salad w/ apple
Prep time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup(s) fat-free, plain greek yogurt; 1/4 cup(s) grated parmesan cheese; 3 tablespoon(s) light mayonnaise; 2 tablespoon(s) cider vinegar; 1-1/2 teaspoon(s) dried tarragon; 1/2 teaspoon(s) pepper; 1/4 teaspoon(s) salt; 10 cup(s) organic mixed greens; 1 large sweet apple, washed, cubed; 1 cup(s) sliced radishes; 3/4 cup(s) chopped ham; 1/2 cup(s) chopped pecans

20 Pinches

sherry monfils

worcester, MA

Updated on Apr 15, 2014

Use left over ham from Easter for this delicious, creamy salad. Can also use for sandwiches. Calories: 257 Fat: 8 grams Carbs: 20 grams

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prep time 25 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

1/2 cup fat-free, plain greek yogurt
1/4 cup grated parmesan cheese
3 tablespoons light mayonnaise
2 tablespoons cider vinegar
1-1/2 teaspoon dried tarragon
1/2 teaspoon pepper
1/4 teaspoon salt
10 cups organic mixed greens
1 large sweet apple, washed, cubed
1 cup sliced radishes
3/4 cup chopped ham
1/2 cup chopped pecans

How To Make creamy ham salad w/ apple

Step 1

In lg bowl, whisk together yogurt, parmesan cheese, mayonnaise, vinegar, tarragon, pepper and salt.

Step 2

Add greens, apple, radishes, ham and pecans. Toss to coat.
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