peanut ginger garlic chicken
I make it from scratch as much as possible
No Image
prep time
1 Hr 30 Min
cook time
25 Min
method
Stir-Fry
yield
4 serving(s)
Ingredients
- 4 - chicken breast filets
- 1/2 tablespoon garlic in jar
- 1/2 tablespoon ginger powder
- 2 cups peanuts, dry roasted
- 3 cups peanut butter- real spread no preservatives
How To Make peanut ginger garlic chicken
-
Step 1defrost chicken breasts Make peanut sauce: 3 cups real peanut butter spread (no salt, no fat) 4 tablespoons sodium free Soy sauce
-
Step 2Add any veggies you want: the stir fry kind: sugar snap peas, water chestnuts, bean sprouts broccoli etc,
-
Step 3pan fry or bake chicken breasts until cooked then chop up to small pieces
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken Salads
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Chicken
Diet:
Low Fat
Diet:
Low Sodium
Diet:
Low Carb
Method:
Stir-Fry
Culture:
Chinese
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes