Mustard Potato Salad
By
Beverly Dunlap
@Buttonsandbowes
1
A good old family stand by. This is a must have for any family get together. We are on the fourth generation with this recipe. Hope you enjoy it too.
Rating:
★★★★★ 1 vote
Serves:
at least 15
Prep:
1 Hr
Ingredients
- 4-6 large
- russet potatoes peeled, diced, and boiled.
- 6-8 large
- boiled eggs diced
- 1 c
- chopped dill pickles
- 1 medium
- onion chopped
- 1 c
- celery chopped
- 2-3 Tbsp
- prepared mustard
- 3/4-1 c
- mayonnaise
- 1/2 tsp
- salt
- 1/4 tsp
- pepper
How to Make Mustard Potato Salad
- 1Put all ingredients in large bowl. Mix well.
- 2Adjust seasoning as needed. May need more mustard, salt, pepper,or mayonnaise
- 3Refrigerate till cold. Overnight is best for flavors to blend. Enjoy.
About Mustard Potato Salad
Course/Dish: Potato Salads
