BACON AND POTATO SALAD

Bacon And Potato Salad Recipe

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NIKKI SMITH

By
@adorefood

Potaots are a staple in our house, always have it on hand. Never kow when you need potato salad...You can serve it hot also.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
2 Hr 35 Min

Ingredients

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2 lb
red potatoes -- unpeeled
3
green onions, chopped
1/2 lb
bacon, cooked and crumbled
1
green bell pepper, diced
1
hard-boiled egg -- chopped
1/2 c
sour cream
1/4 c
milk
3 Tbsp
fresh dill, chopped
1 Tbsp
lemon juice
2 tsp
dijon mustard
1/2 tsp
salt

How to Make BACON AND POTATO SALAD

Step-by-Step

  • 1Slice potatoes into 1/4-inch-thick slices; place in a large saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer 15 minutes. Drain. Combine potato, green onions, and next 3 ingredients in a bowl; toss gently. Combine sour cream and remaining 5 ingredients in a small bowl; stir well. Pour dressing over potato mixture; toss gently. Cover and chill.

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About BACON AND POTATO SALAD

Course/Dish: Potato Salads, Other Salads
Other Tag: Healthy




Show 7 Comments & Reviews

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