PICNIC MAC SALAD

3
Ellen Bales

By
@Starwriter

Tastes great--even better as leftovers!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

  • 1 pkg
    (7-1/4 oz) kraft macaroni & cheese
  • 1/2 c
    mayonnaise
  • 1/2 c
    chopped sweet pickle or pickle relish
  • 1 large
    tomato, chopped
  • 8 slice
    crisply cooked bacon, crumbled
  • 3
    hard boiled eggs, chopped

How to Make PICNIC MAC SALAD

Step-by-Step

  1. Prepare the macaroni and cheese as directed on the package.
  2. Add all the other ingredients. Mix well and chill several hours or overnight.
  3. If salad appears dry when serving, you may add a little more mayo or juice from the pickle relish.

Printable Recipe Card

About PICNIC MAC SALAD

Course/Dish: Pasta Sides, Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, Healthy




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