peas and pasta salad
(1 RATING)
I love this easy to make salad, delicious, fresh, green, and healthy. And did I mention...delicious? Yumyum.
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prep time
15 Min
cook time
method
Stove Top
yield
6-8 serving(s)
Ingredients
- sm package frozen green peas
- 1 small red bell pepper chopped
- 1 cup green nions chopped
- 1 1/2 cups uncooked med size shell macaroni
- 1/4 cup cucumber chopped
- 1/3 cup blue cheese dressing
How To Make peas and pasta salad
-
Step 1cook shells according to pkg directions, drain. While shells are cooking, let peas thaw out.
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Step 2Layer everything in a bowl and put in fridge. When ready to serve toss with Blue Cheese dressing or any good basil dressing.
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Step 3Sometimes I add finely chopped romaine lettuce and/or grated cheddar cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Salads
Category:
Other Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Ingredient:
Vegetable
Culture:
American
Method:
Stove Top
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