pasta salad - greek-style

Ingredients

• DRESSING
• 3 tablespoons white vinegar (or red/white wine vinegar)
• 1 tablespoon olive oil
• 1/4 cup chopped fresh basil (or 2 tsp. dried)
• 2 tablespoons chopped green onions
• 2 tablespoons grated parmesan cheese
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon dried oregano
• SALAD
• 3 cups uncooked rainbow rotini (spiral pasta)
• 1 medium red or green bell pepper, cut into 1/4 inch strips (can use two different color peppers if you wish)
• 1 medium tomato, cut into wedges
• 6 ounces feta cheese, crumbled (1 1/4 cups)
• - additional ingredients if you wish: olives, artichoke hearts, red onion or anything you wish to add