italian angel hair salad

Name: Italian Angel Hair Salad
Prep time: 10 h
Cook time: 15 h
Yield: 8
Cuisine: American
Ingredients: - 1 lb. angel hair; - 1/2 lb. salami, chopped; - 1/2 c. sliced black olives; - 1/2 c. green pepper, chopped; - 1/2 c. roasted red peppers, chopped; - 1/2 c. marinated mini mozzarella balls, halved; - 1/4 c. extra virgin olive oil; - 2 tbsp. lemon juice; - 1 tsp. kosher salt; - 1/4 tsp. crushed red pepper flakes

18 Pinches 1 Photo

Linda Jones

Clearlake Highlands, CA

Updated on Jun 14, 2016

Are you obsessed with this antipasto-inspired angel hair pasta? This ones for you found this one on delish.

Rate

prep time 10 Hr

cook time 15 Hr

method Broil

yield 8 serving(s)

Ingredients

- 1 lb. angel hair
- 1/2 lb. salami, chopped
- 1/2 c. sliced black olives
- 1/2 c. green pepper, chopped
- 1/2 c. roasted red peppers, chopped
- 1/2 c. marinated mini mozzarella balls, halved
- 1/4 c. extra virgin olive oil
- 2 tbsp. lemon juice
- 1 tsp. kosher salt
- 1/4 tsp. crushed red pepper flakes

How To Make italian angel hair salad

Step 1

In a large pot of salted boiling water, cook angel hair according to package directions until al dente. Drain, then transfer to a large serving bowl.

Step 2

Add salami, olives, roasted red pepper, green pepper, and mozzarella to bowl. In a glass jar, whisk together olive oil, lemon juice, salt, and crushed red pepper flakes. Toss with pasta salad and serve.
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