greek penne pasta salad

Name: Greek Penne Pasta Salad
Prep time: 1 h
Cook time: 15 min
Yield: 8
Ingredients: 16 ounce(s) box penne pasta; 1 - red onion sliced thin and quartered; 1 - medium green pepper sliced thin and each slice cut in half; 2-8 ounce(s) containers of crumbled feta cheese; 1 package(s) grape tomatoes cut in half; 2 sm can(s) sliced black olives; 2 bottle(s) kraft greek vinegrette salad dressing

(2 RATINGS)

37 Pinches

GLENDA VANEVERY

Northville, MI

Updated on Jul 8, 2011

I saw this salad in the Deli section at the grocery store for $5.99 a pound. My husband loved it, and I decided to make my own. Since then every family picnic we have I am asked to bring this.

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prep time 1 Hr

cook time 15 Min

method ---

yield 8 to 10

Ingredients

16 ounces box penne pasta
1 - red onion sliced thin and quartered
1 - medium green pepper sliced thin and each slice cut in half
2-8 ounces containers of crumbled feta cheese
1 package grape tomatoes cut in half
2 sm cans sliced black olives
2 bottles kraft greek vinegrette salad dressing

How To Make greek penne pasta salad

Step 1

Cook pasta according to package directions until soft, (do not cook el dente) Rinse well with cold water and shake out excess water.

Step 2

Combine all other ingredients, adding cheese last. Add 1 bottle of dressing, and mix well. I put down 2 bottles in the ingredients section, because I always add more then 1 bottle. Chill. Prior to serving stir salad well, to mix dressing at the bottom of the bowl.
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