Real Recipes From Real Home Cooks ®

greek penne pasta salad

(2 ratings)
Recipe by
GLENDA VANEVERY
Northville, MI

I saw this salad in the Deli section at the grocery store for $5.99 a pound. My husband loved it, and I decided to make my own. Since then every family picnic we have I am asked to bring this.

(2 ratings)
yield 8 to 10
prep time 1 Hr
cook time 15 Min

Ingredients For greek penne pasta salad

  • 16 oz
    box penne pasta
  • 1
    red onion sliced thin and quartered
  • 1
    medium green pepper sliced thin and each slice cut in half
  • 2-8 oz
    containers of crumbled feta cheese
  • 1 pkg
    grape tomatoes cut in half
  • 2 sm can
    sliced black olives
  • 2 bottle
    kraft greek vinegrette salad dressing

How To Make greek penne pasta salad

  • 1
    Cook pasta according to package directions until soft, (do not cook el dente) Rinse well with cold water and shake out excess water.
  • 2
    Combine all other ingredients, adding cheese last. Add 1 bottle of dressing, and mix well. I put down 2 bottles in the ingredients section, because I always add more then 1 bottle. Chill. Prior to serving stir salad well, to mix dressing at the bottom of the bowl.

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