bread & butter pickle pasta salad

(1)
Recipe by
Lynn Socko
San Angelo, TX

The sauce is the juice from the pickles. This brand of Zesty Bread & Butter pickles taste like a lightly sweet, mildly hot "chow chow", totally addicting, and this is coming from a person that would not eat pickles until I tasted Uncle Gary's. His products have a unique flavor that is just incredible. Any zesty bread and butter pickle will do, but make sure you like the product before you add it to the pasta.

(1)
yield 6 -8 servings
prep time 5 Min
cook time 25 Min
method Stove Top

Ingredients For bread & butter pickle pasta salad

  • 1 lb
    box dried pasta
  • 1 c
    zesty bread & butter pickles and juice
  • 4-6 slice
    bacon
  • 1/2 pt
    cherry tomatoes
  • 2 tsp
    finely chopped sweet onion
  • black pepper and salt to taste

How To Make bread & butter pickle pasta salad

  • 1
    http://unclegaryspeppers.com/
  • 2
    Cook bacon, cool, and crumble. Dice onion.
  • 3
    Cut cherry tomatoes in half and cook in olive oil or bacon fat till caramelized. Cook cut size down.
  • 4
    Boil pasta to al dente per box directions. Drain and set aside.
  • 5
    Meanwhile, place 1 c, maybe just a hair more of your Uncle Gary's Gourmet Zesty Bread & Butter pickles (or your favorite brand) in the food processor and pulse a few times just to chop things up a little. NOTE: These pickles taste like "Chow chow" with a little kick of heat.
  • 6
    Pour chopped pickles and juice over pasta. Stir well to cover all pasta. Add crumbled bacon, caramelized tomatoes, and diced onion.

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