antipasto pasta salad

Ingredients

• 1 box tri-colored spiral pasta
• 1/3 pound hard salami, chopped
• 1 - block montery jack cheese, cubed
• 1 - block sharp chedder, cubed
• 1 jar artichoke hearts, chopped
• 1 jar roasted red peppers, sliced in strips
• 1 can black olives, drained and sliced
• 1 pint grape tomatoes, cut in half
• 1/2 cup parmesan cheese
• 2 bottles of your favorite italian dressing