Antipasto Pasta Salad

2
denise hagar

By
@grandmaX2

This is the go to salad for summer. You can add or omit, depending on your tastes. I like to use two different italian dressings or you could make your own.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10 to 12
Prep:
20 Min

Ingredients

Add to Grocery List

1 box
tri-colored spiral pasta
1/3 lb
hard salami, chopped
1
block montery jack cheese, cubed
1
block sharp chedder, cubed
1 jar(s)
artichoke hearts, chopped
1 jar(s)
roasted red peppers, sliced in strips
1 can(s)
black olives, drained and sliced
1 pt
grape tomatoes, cut in half
1/2 c
parmesan cheese
2 bottle
of your favorite italian dressing

How to Make Antipasto Pasta Salad

Step-by-Step

  • 1Boil pasta according to directions on box. Rinse with cold water and drain well.
  • 2Add all the ingredients and mix well.
  • 3Chill for at least 3 hours or overnight for best results.

Printable Recipe Card

About Antipasto Pasta Salad

Course/Dish: Pasta Salads
Other Tags: Quick & Easy, For Kids




Show 5 Comments & Reviews

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