WARM AUTUMN SALAD

Warm Autumn Salad Recipe

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joyce deshong

By
@joycedeshong

FOUND THIS RECIPE WHILE SEARCHING THE PINTEREST SITE. HOPE YOU ENJOY

Rating:

★★★★★ 1 vote

Serves:
?
Prep:
20 Min
Cook:
50 Min

Ingredients

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1 small
butternut squash--chopped
2
apples--chopped (red delicious or granny smith)
1/2
red onion--chopped
1 c
brussel sprouts--cleaned & chopped
2 Tbsp
olive oil
1/4 c
crumbled feta cheese
1/4 tsp
cardamom
chopped fresh parsley--for garnish
salt & pepper to taste

How to Make WARM AUTUMN SALAD

Step-by-Step

  • 1PREHEAT OVEN TO 400 DEGREES
  • 2LAY SQUASH, APPLES, BRUSSEL SPROUTS & ONIONS ON BAKING SHEET. DRIZZLE WITH OIL & ADD CARDAMON, SALT & PEPPER. MIX THOROUGHLY
  • 3ROAST FOR 45-50 MINS., TOSSING EVERY 15 MINS. REMOVE VEGTABLES & LET COOL FOR 5 MINS.
  • 4ADD VEGTABLES TO A BOWL & COMBINE WITH FETA CHEESE & PARSLEY. SERVE IMMEDIATELY.

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About WARM AUTUMN SALAD

Course/Dish: Other Salads
Other Tag: Healthy
Hashtags: #Dish, #for, #nice, #night, #chilly




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