traditional chef salad
Always a good go to meal-in-one
prep time
15 Min
cook time
method
---
yield
4-2 cup serv.
Ingredients
- 8 cups fresh washed greens
- 1 cup ham, julienne strips
- 1 cup turkey, julienne strips
- 1/2 cup green onions, chopped fine
- 1/2 cup celery, chopped fine
- 1 cup cherry tomatoes
- 1/2 cup each- swiss & american cheese julienne strips
- 2 - hard boiled eggs
- 1/4 cup bacon bits
- 8 ounces dressing of choice
How To Make traditional chef salad
-
Step 1Wash all vegetables: Julienne the meats and cheeses,chop all other vegetables as indicated above. devide between 4 plattes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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