Tabbouleh

1
Muna Escobar

By
@supermomma5

I have gotten this out of an old Arabic cookbook. I have made it several times and everyone just loves It is basically a parsley salad. Great any time of year as a fresh side salad. Great to take on a picnic too.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8

Ingredients

Add to Grocery List

1/2 c
cracked wheat
2 large
tomatoes, diced
1 bunch
green onions, chopped
4 bunch
fresh parsley
1/2 bunch
mint, chopped or 2 tbsp dried
1 large
cucumber, peeled & chopped (opt)
1/2 c
olive oil
juice of 3 lemons or use equivalent bottled juice
1-2 tsp
salt
1/2 tsp
pepper

How to Make Tabbouleh

Step-by-Step

  • 1Stem, wash & dry parsley on paper towels. When it is dry then chop well by hand or in food processor.
  • 2Wash & drain cracked wheat.
  • 3Add all chopped vegetables & mix well.
  • 4Add oil, lemon, salt & pepper.
  • 5Chill salad in fridge about 1 hour.

Printable Recipe Card

About Tabbouleh

Dietary Needs: Vegetarian
Collection: Let's Have A Picnic
Other Tag: Healthy




Show 10 Comments & Reviews

24 Recipes On A Stick That Are Delish

24 Recipes on a Stick that are Delish

Kitchen Crew @JustaPinch

How do you make a recipe better? You put it on a stick. Duh.

15 Homemade Coleslaw Recipes

15 Homemade Coleslaw Recipes

Kitchen Crew @JustaPinch

Tangy? Creamy? Original? Unique? Whichever type of coleslaw you prefer, we have a recipe for you! We guarantee you’ll find a recipe that’s perfect for a summer dinner side or...

Let's Talk Turkey! Recipe

Let's Talk Turkey!

Kitchen Crew

The star of Thanksgiving dinner can be finicky to make and a tad daunting. There's nothing worse than serving guests a dry turkey. Prepare one of these mouthwatering recipes and...