summer pasta salad
(1 RATING)
When the weather is 90+ and it's too hot to cook this is one of my go to recipes. Also with all the garden produce in this salad it makes you feel good to know you are making good use of it and feeding your family well.
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prep time
30 Min
cook time
20 Min
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 1/2 cup mayonaise
- 1/4 cup parmesan cheese
- 2 tablespoons milk
- 1 cup green bell pepper finely chopped
- 1/4 cup mild onion, finely chopped
- 1 cup ripe tomato, chopped
- 1 cup macaroni, dry
- 1-2 cup ham slices, cooked and cubed
- - salt and pepper
How To Make summer pasta salad
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Step 1Mix mayonaise, parmasen cheese and milk in a small bowl and set aside.
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Step 2Cook macaroni in salted water until tender and drain. Let cool slightly.
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Step 3Toss together all the remaining ingredients and pour the mayonaise mixture over all. Add salt and pepper to taste.
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Step 4Sometimes I add a little shredded cheddar cheese to it for a little change.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
Ingredient:
Pasta
Diet:
Low Sodium
Diet:
Soy Free
Method:
No-Cook or Other
Culture:
Southern
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