Vegetable Medley South Beach
This is easy and very good South Beach Diet recipe for this time of year !
Please try this on the grill, just use a aluminum pan and cover it with aluminum foil. Sooo good that way !
1 mediumzucchini, cut into bite-size pieces
1 mediumsummer squash, cut into bite-size pieces
1 mediumred bell pepper, cut into bite-size pieces
1 mediumyellow bell pepper, cut into bite-size pieces
1 lbfresh asparagus, cut into bite-size pieces
1red onion, cut into bite-size pieces
3 Tbspolive oil
1/2 tspfresh ground black pepper
How to Make Vegetable Medley South Beach
- Heat oven to 450 degrees. In a large roasting pan, combine the zucchini and summer squash, red and yellow peppers, asparagus, and onion. Add the olive oil, salt, and black pepper. Toss to mix and coat. Spread in a single layer.
I also put little bits of butter chuncks on top and cover with tin foil for the grill in an aluminum throw away pan.