recycled pickles

How To Make recycled pickles

• 1

  Slice the "store-bought" pickles and onions very thin.
• 2

  Mix the sugar and vinegar with the original juice from the "store-bought" pickles to make a new brine.
• 3

  Put the thinly-sliced pickles and onions back into the pickle jar.
• 4

  Pour the new brine over the pickle and onion slices in the jar.
• 5

  Let stand at least 24 hours. Turn or flip the jar as needed so as to keep the sugar mixed throughout.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!