raspberry vinaigrette

Name: RASPBERRY VINAIGRETTE
Prep time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) raspberries (fresh or frozen); 1 tablespoon(s) white sugar; 1/8 cup(s) balsamic vinegar; 1/4 cup(s) apple cider vinegar or raspberry vinegar; 2 tablespoon(s) honey; 1/2 cup(s) extra virgin olive oil

29 Pinches 4 Photos

Jean Fisher

OFallon, IL

Updated on Feb 23, 2021

Delicious raspberry salad dressing. I have always loved raspberries. Perfect blend.

Rate

prep time 20 Min

cook time

method Blend

yield 12 serving(s)

Ingredients

1 cup raspberries (fresh or frozen)
1 tablespoon white sugar
1/8 cup balsamic vinegar
1/4 cup apple cider vinegar or raspberry vinegar
2 tablespoons honey
1/2 cup extra virgin olive oil

How To Make raspberry vinaigrette

Step 1

Gather the ingredients

Step 2

Mix raspberries and sugar together in a bowl. Set aside, about 10 minutes.
Step 3

Mash berries, using a fork.
Step 4

Using small blender. I used my Magic Bullet. Put raspberries, vinegars, honey and olive oil in blender. Blend until smooth.
Step 5

Store in refrigerator
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