Pea Salad with Swiss
By
Deborah Turner
@Debbie49
1
I worked at Miller Meats and made all of their salads . I loved this one as it had the swiss cheese instead of cheddar .
Ingredients
- 1 tsp
- sugar
- 1/2 lb
- bacon fried and crumbled
- 6
- hard boiled eggs chopped
- 10 oz
- frozen peas
- 1
- red onion finely chopped
- 8 oz
- swiss cheese cubed small
- 1 c
- miracle whip
- 1 tsp
- spicey brown mustard
- salt & pepper to taste
How to Make Pea Salad with Swiss
- 1Thaw frozen peas .Fry up your bacon and Boil your eggs .
Chop up your onion and cube your cheese . When all is cool and peas thawed place in bowl . In seperate bowl mix the dressing , then add to your ingredients .
About Pea Salad with Swiss
Course/Dish: Salads, Other Salads
Other Tags: Quick & Easy, Healthy
