parkabouli

Ingredients

• 1 cup chopped kale
• 1 cup chopped parsley
• 1 bunch chopped scallions
• 2 medium chopped fresh tomatoes
• 4 bunches chopped radish
• 2 medium chopped celery sticks
• 1 medium chopped cucumber
• 1 cup lemon juice
• 1/2 cup ev olive oil
• 1 pinch salt to taste
• 1 pinch pepper to taste
• 1 pinch turmeric
• 1 cup soaked and drained cracked bulgar wheat