Real Recipes From Real Home Cooks ®

mom's lettuce salad

(1 rating)
Recipe by
Priscilla Smith
Baltimore, MD

My mom always made this on my birthday. It is my favorite salad.

(1 rating)
yield 4 -6
prep time 20 Min
cook time 15 Min
method No-Cook or Other

Ingredients For mom's lettuce salad

  • 1
    head of iceburg lettuce
  • 1 box
    frozen peas
  • 1 c
    water chestnuts, sliced
  • 1 bunch
    spring onions, sliced
  • 1 c
  • 1/4 c
  • 1 Tbsp
    apple cider vinegar
  • 2
    hardboiled eggs, sliced
  • 4 slice
    bacon, fried and chopped

How To Make mom's lettuce salad

  • 1
    Tear apart lettuce and put in bowl. Add frozen peas, water chestnuts (sliced) and spring onions (sliced). Set aside.
  • 2
    Mix together mayonnaise, sugar, and vinegar. Pour over lettuce mixure. Cover and refrigerate.
  • 3
    When ready to serve, add 2 sliced hardboiled eggs, layer on top and add chopped fried bacon on top. Enjoy!