Mediterranean Bean Salad

1
Linda Moore

By
@Lindr

A great salad, easy to make, and a favorite of the family.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6 (1 cup) servings
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 15 oz
    white kidney beans (cannellini), drained
  • 14 oz
    artichoke hearts, drained, quartered
  • 1 c
    halved cherry tomatoes
  • 4 oz
    finely shredded italian five cheese blend
  • 4 oz
    pitted black olives
  • 2 oz
    chopped red onions
  • 2 Tbsp
    chopped fresh parsley
  • 1/3 c
    champagne vinaigrette dressing

How to Make Mediterranean Bean Salad

Step-by-Step

  1. Combine all ingredients and mix well

Printable Recipe Card

About Mediterranean Bean Salad

Course/Dish: Other Salads
Main Ingredient: Beans/Legumes
Regional Style: Mediterranean
Hashtag: #summer-salad




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