It's the Berries Spinach Salad
By
Penny Burdge
@PennyInKC
1
There must be a thousand spinach salad recipes. When I want one with some seasonal berries, this is the one I like best.
Ingredients
- 1 lb
- fresh spinach
- 2 c
- fresh strawberries, quartered
- 4 small
- kiwis, sliced
- 6 oz
- toasted sliced or slivered almonds
- 1/4 c
- sugar
- 2 Tbsp
- sesame seeds
- 1/4 tsp
- worcestershire sauce
- 1/4 c
- cider vinegar
- 1 Tbsp
- poppy seeds
- 1 1/2 tsp
- minced red onion
- 1/4 tsp
- paprika, sweet mild
- 1/2 c
- canola oil
SALAD INGREDIENTS:
DRESSING INGREDIENTS:
How to Make It's the Berries Spinach Salad
- 1Toss the salad ingredients in a large salad bowl.
- 2Vigorously whisk together all the dressing ingredients except for the oil until well blended.
- 3Slowly incorporate the canola oil, whisking well.
- 4Pour desired amount of dressing over the salad and toss well.
