italian tomato salad
This is a really wonderful light alternative to the typical salad, also lower in calories and fuss! Perfect side for a light, summer meal!
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prep time
10 Min
cook time
method
No-Cook or Other
yield
2 serving(s)
Ingredients
- 1 package grape tomatoes
- 2 tablespoons balsamic vinegarette dressing
- 1/2 teaspoon italian blend spices
- 1 pinch salt
How To Make italian tomato salad
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Step 1Wash grape tomatoes, slice in half the long way
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Step 2In a small bowl, add tomatoes, Balsamic dressing and spices.
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Step 3Mix well and refrigerate for approx 1 hour, stirring occasionally to keep tomatoes covered in balsamic and spices. Serve over a slice of lettuce, a couple leaves of baby spinach or a small amount of cottage cheese.
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Step 4*Note - you can adjust the amount of dressing and spices according to taste. Be careful with adjusting salt, too much will ruin the flavors of the spices.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Other Salads
Category:
Other Snacks
Category:
Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Keyword:
#Tomato
Keyword:
#balsamic
Keyword:
#summer-salad
Keyword:
#salad
Keyword:
#Italian Spices
Keyword:
#grape tomato
Keyword:
#easy salad
Ingredient:
Vegetable
Method:
No-Cook or Other
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