Honey Marinated Cucumbers

4
NE Lady

By
@NELady

This was clipped from an old recipe pamphlet. They're quick and easy to make, though you have to wait 48 hours to eat them! They're great in the summer, when cucumbers are coming out your ears and the kids are constantly begging for a snack.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12 (1/2 cups servings)
Prep:
10 Min
Method:
Refrigerate/Freeze

Ingredients

How to Make Honey Marinated Cucumbers

Step-by-Step

  1. In a large bowl, combine cucumbers, onions and salt. Stir well. Let stand 2 hours. Drain well (DO NOT RINSE). Add honey and vinegar; mix well. Refrigerate 48 hours before serving.

Printable Recipe Card

About Honey Marinated Cucumbers

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian Dairy Free Soy Free



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