frozen cranberry salad

Name: Frozen Cranberry Salad
Prep time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1---16 ounce(s) can jellied cranberry sauce; 8 ounce(s) pkg. cream cheese; 2 tablespoon(s) lemon juice; 3/4 cup(s) granulated sugar; 1 cup(s) walnuts, chopped; 20 ounce(s) can pineapple tidbits; 2 - bananas--diced; 8 ounce(s) tub of whipped topping

(3 RATINGS)

127 Pinches 2 Photos

Leila Rockwell

Sublimity, OR

Updated on Oct 28, 2011

I found this recipe I've had a long time and it came from a Lady in Ark. I haven't tried it but sounds really good so will make it this Thanksgiving. I hope you find it interesting to.

Rate

prep time 15 Min

cook time

method Blend

yield 10-12 serving(s)

Ingredients

1---16 ounce can jellied cranberry sauce
8 ounces pkg. cream cheese
2 tablespoons lemon juice
3/4 cup granulated sugar
1 cup walnuts, chopped
20 ounces can pineapple tidbits
2 - bananas--diced
8 ounces tub of whipped topping

How To Make frozen cranberry salad

Step 1

Blend cream cheese,lemon juice and sugar in a mixing bowl. Add walnuts, pineapple tidbits and bananas, folding in gently. Fold in cranberry sauce and whipped topping

Step 2

Pour into a 9x9" Pyrex dish. Freeze
Step 3

Remove from freezeer about an hour before serving time to thaw enough to cut in to serving size. Serve on a lettuce leaf. Top with a dollop of whipped topping and a few sprinkles of walnuts. Enjoy
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