The recipie is an old one. My Grandmother Lee used to make this when I was a kid, only she used fresh beans out out the garden, canned kidney and garbanzo's for the others.
serves8 or more
prep time10 Min
kidney beans, rinsed
waxed beans (yellow)
green beans not french cut
garbanzo beans (chick peas), rinsed
onion, sliced thin ,then cut in half
2 to 3 Tbsp
green or sweet red pepper diced
vinegar, white or apple cider
How To Make
Wisk dressing ingredients together to dissolve sugar.
Pour over beans, refrigerate at least 1 hour before serving. Stir occasionally.
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