Fiesta Corn Salad

Name: Fiesta Corn Salad
Yield: 0
Cuisine: American
Ingredients: 2 (15 oz) can(s) del monte fiesta corn -- drained; 1 1/2 c fresh tomatoes -- chopped; 1/2 c fresh zucchini -- chopped; 3 to 4 medium fresh green onions -- chopped; 2 medium fresh jalapeno peppers -- chopped; 1 1/2 c zesty italian dressing

By Robert Priddy
@robertpriddy

A tasty salad to serve beside a steak.

Blue Ribbon Recipe

Talk about reFRESHing! Robert's recipe really brings out the deliciousness of summer produce. It's got a little bit of kick to it and a whole lot of flavor. Test Kitchen Avatar The Test Kitchen

Rating:

★★★★★ 8 votes5

Comments:

47 Comments

Method:

No-Cook or Other

Ingredients

2 (15 oz) can(s)

del monte fiesta corn -- drained
1 1/2 c

fresh tomatoes -- chopped
1/2 c

fresh zucchini -- chopped
3 to 4 medium

fresh green onions -- chopped
2 medium

fresh jalapeno peppers -- chopped
1 1/2 c

zesty italian dressing
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How to Make Fiesta Corn Salad

Step-by-Step

Mix together well in large salad bowl and refrigerate for 2 to 3 hours.

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About Fiesta Corn Salad

Course/Dish: Vegetables Other Salads

Main Ingredient: Vegetable

Regional Style: American

Collection: Fiesta Time!

Other Tag: Quick & Easy

Hashtags: #Onion #corn #zucchini #JALAPENO #tomatoes

Frito Corn Salad

Corn salad

Summer Roasted Corn Salad

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