Fiesta Corn Salad

2
Robert Priddy

By
@priddy

A tasty salad to serve beside a steak.

Blue Ribbon Recipe

Talk about reFRESHing! Robert's recipe really brings out the deliciousness of summer produce. It's got a little bit of kick to it and a whole lot of flavor. The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Method:
No-Cook or Other

Ingredients

  • 2 (15 oz) can(s)
    del monte fiesta corn -- drained
  • 1 1/2 c
    fresh tomatoes -- chopped
  • 1/2 c
    fresh zucchini -- chopped
  • 3 to 4 medium
    fresh green onions -- chopped
  • 2 medium
    fresh jalapeno peppers -- chopped
  • 1 1/2 c
    zesty italian dressing

How to Make Fiesta Corn Salad

Step-by-Step

  1. Mix together well in large salad bowl and refrigerate for 2 to 3 hours.

Printable Recipe Card

About Fiesta Corn Salad

Course/Dish: Vegetables Other Salads
Main Ingredient: Vegetable
Regional Style: American
Collection: Fiesta Time!
Other Tag: Quick & Easy




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