Fall Quinoa Salad

1
Monika Rosales

By
@THEDEVOTEDCOOK

Simply the perfect Fall salad.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 2 c
    quinoa, cooked
  • 1 small
    green apple, chopped
  • 1/4 c
    cranberries, dried
  • 1/4 c
    pecans, chopped
  • 1/2
    butternut squash, chopped
  • 1 c
    kale, chopped
  • 1/2 small
    red onion, chopped
  • 1 Tbsp
    olive oil
  • 1 large
    lemon, fresh squeezed
  • ·
    salt/pepper

How to Make Fall Quinoa Salad

Step-by-Step

  1. Cook quinoa according to package, set aside
  2. In a saute pan add the olive oil, kale and butternut squash cook & chopped red onion....cook about 5 mins....till kale is a little wilted and squash al dente.
  3. In a large bowl combine cooled Quinoa,Kale, squash, red onion mixture...then fold in the pecans, green apples, cranberries...then the fresh lemon juice and salt/pepper

Printable Recipe Card

About Fall Quinoa Salad

Course/Dish: Other Salads
Main Ingredient: Rice/Grains
Regional Style: Moroccan
Other Tags: Quick & Easy Healthy



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