Egg Salad Club Sandwich

Carolyn Parke


This has always been one of my favorite sandwiches. Growing up on a farm gave me all the riches of good eating.

★★★★★ 1 vote
4 half size portions
15 Min
10 Min


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6 slice
bread, any type you like, toasted
1/3 c
4 slice
tomato, cut thick
eggs, hard boiled and chopped
1 Tbsp
pickle relish, sweet
6 slice
bacon, cooked crisp
1/4 tsp
paprika, sweet mild
1 bunch

How to Make Egg Salad Club Sandwich


  • 1In a bowl, combine chopped eggs, pickle relish, mayonnaise, crumbled bacon, and paprika
  • 2Butter toast,
  • 3Stack sandwich starting with a slice of buttered toast, top with egg mixture, another slice of toast, tomato, and water cress, then top with another slice of toast.
  • 4This sandwich is delicious served with a half cup of cottage chees on the side and a slice of cantaloupe.

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About Egg Salad Club Sandwich

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