corn salad

Name: Corn Salad
Prep time: 30 min
Cook time: 10 min
Ingredients: 1 can(s) sweet corn, drained; 1 can(s) mexican corn, drained; 1/4 cup(s) red pepper,diced; 1/4 cup(s) green pepper, diced; 1/4 cup(s) red onion, diced; 1 cup(s) cheddar cheese, shredded; 1 cup(s) mayonnaise, fat-free; 1 - bag of chili cheese fritos, crushed ( i use 1 bag santa fe style tortilla strips found in the salad topping section of my store)

(1 RATING)

46 Pinches

Yvonne Corbett

Kalispell, MT

Updated on Oct 22, 2011

This was shared with me from a acquaintance at a pot luck and it has become one of my favorites. It is actually pretty healthy too using the alternatives listed :) enjoy !!!!!

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prep time 30 Min

cook time 10 Min

method ---

yield

Ingredients

1 can sweet corn, drained
1 can mexican corn, drained
1/4 cup red pepper,diced
1/4 cup green pepper, diced
1/4 cup red onion, diced
1 cup cheddar cheese, shredded
1 cup mayonnaise, fat-free
1 - bag of chili cheese fritos, crushed ( i use 1 bag santa fe style tortilla strips found in the salad topping section of my store)

How To Make corn salad

Step 1

Drain the corn....

Step 2

Chop the veggies....
Step 3

Mix above ingredients together in bowl...
Step 4

Just before serving , blend in the mayo, sprinkle on the cheese and top with chips
Step 5

ENJOY !!!!!!
Step 6

For a larger amount I use 3 cans each of the corn, 3/4 cups each of the veggies and enough mayo to coat well....and don't forget the cheese and chips :)
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