COLE SLAW (WITH STEVIA)

Cole Slaw (with Stevia)

No Photo

Have you made this?

 Share your own photo!

Lori Newton

By
@lokie64

My family loves cole slaw. Cole slaw can be healthy, but some has a lot of sugar & chemicals. We try to eat as clean as possible & limit our refined sugar intake, so I came up with this super healthy cole slaw. Low in sugar & high in fiber & nutrients. Our family & friends LOVE it! I hope you enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
15-20
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

  • 2 bag(s)
    shredded cabbage & carrots (cole slaw mix)
  • 1/2 medium
    onion, finely chopped or minced
  • 1/2 medium
    apple, finely chopped or minced
  • DRESSING

  • 3/4 c
    mayo with olive oil
  • 1/4 c
    plain greek yogurt
  • 1 Tbsp
    apple cider vinegar
  • 1 tsp
    lime juice
  • 1 Tbsp
    orange juice
  • 1 tsp
    salt
  • 3/4 c
    stevia or ideal
  • 1 tsp
    cayenne pepper or louisiana hot sauce

How to Make COLE SLAW (WITH STEVIA)

Step-by-Step

  1. Empty one bag of cabbage, onion & apple into a LARGE bowl. You need a LARGE bowl in order to mix everything up well. It will look like a lot, but after it sits for awhile, it shrinks way down.
  2. DRESSING - Add all dressing ingredients to a medium bowl& whisk together until completely smooth. If dressing is a little thick, add a couple of teaspoons of milk to think it out.
  3. Pour dressing over cabbage & mix until thoroughly coated. Add the remaining bag of cabbage & mix until all is thoroughly coated.
  4. Refrigerate at least a few hours before serving, preferable overnight. Taste better the longer it sits.

Printable Recipe Card

About COLE SLAW (WITH STEVIA)

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Diabetic
Other Tags: Quick & Easy Healthy



Show 8 Comments & Reviews

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]

18 Recipes to Use Up that Bag of Pretzels

18 Recipes to Use Up that Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

28 Fall Quick Breads

28 Fall Quick Breads


These quick bread recipes are bursting with fall flavors! Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes. As the leaves change, you’ll find yourself in the kitchen making one (or 17) of these quick bread recipes.