Cold Coleslaw

Cold Coleslaw

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Melissa Anderson


This what our mom made but I change it I am a diabetic.


★★★★★ 1 vote

side dish
35 Min


  • 1 pkg
    coleslaw or 4 cups fresh green or red cabbage cut up
  • 1/4 c
    lite salad dressing
  • 4-10 pkg
    splenda sugar
  • 1/3 c

How to Make Cold Coleslaw


  1. Put in medium bowl with lid. You can use package or cut up cabbages. Then add the salad dressing,then put in the vinegar. Add the Splenda sugar mix. Put in the fridge. Great side dish.

Printable Recipe Card

About Cold Coleslaw

Course/Dish: Other Salads
Main Ingredient: Sugar
Regional Style: American
Hashtags: #Dish #or

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