No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes about 6 servings
Ingredients
- 2 cups canned green beans, drained
- 2 cups canned wax beans, drained
- 2 cups canned kidney beans, drained
- 1 can garbanzo beans, drained
- 3/4 cup sugar
- 2/3 cup vinegar
- 1/3 cup salad oil
- 1/2 large onion, sliced into rings
- 1/2 cup green pepper, thinly sliced
How To Make calico bean salad
-
Step 1Drain beans, combine in bowl and add pepprts and onions. Combine the rest of the ingredients. Prepare salad in the morning if possible, to serve that night. Stir several times during the day. Makes about 8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Soy Free
Ingredient:
Beans/Legumes
Culture:
American
Method:
Refrigerate/Freeze
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